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  6. Meal milling and processing

Meal milling and processing

Machinery for the final treatment of protein flours.

Cooler

Cools the finished product to an optimum temperature for possible grinding and storage.

Mixer

Used to mix products with different organoleptic values but structurally similar, in order to obtain the final product homogeneous and intended for animal and human nutrition in the latter case, all the parts that compose it and that are in contact with the product, will be made of specific stainless steel. This machine is particularly suitable for the production of meat-based mixes in the Pet-food sector.

Hammer mill

The hammer mill is used in various types of industry and particularly in the food, livestock and chemical industries.

Vibrating sieve

Used for the separation of dry material having a heterogeneous granulometry, in order to obtain a homogeneous product.